The Bromley Room #2
Every Friday, Saturday and Sunday
10:30am to 5:30pm
live the artful life
Bromley & Co, led by husband and wife duo David Bromley and Yuge Yu, have utilised their outstanding artistry and originality to create Brisbane’s most unique venue. Housed within the heritage listed Peters Ice Cream Factory, The Bromley Room #2 offers the opportunity feast on world class fare in a curated interior you won’t ever forget.
Original paintings and sculptures, vintage pieces, nostalgia-evoking curios, a raw architectural interior, industrial-inspired furniture and selected indoor planting coalesce to form an eclectic sensory and aesthetic experience.
Be it casual and relaxed, intimate or formal, The Bromley Room #2 can accommodate small, medium and larger events. This one of a kind venue welcomes a variety of functions including corporate (eg. launches, dinners) and private (eg. wedding receptions, parties).
Weekday functions can be held 9am to 11.30pm Monday to Thursday.
Weekend functions can be held on Friday to Sunday evenings with Bump In from 4pm.
West Village is excited to welcome two exclusive catering partners – Events by William Wallace and Al’FreshCo by Alastair McLeod.
Events by William Wallace
William and his executive team bring collective international experience from some of the world’s most renowned restaurants, including Noma. Be impressed by their exacting and innovative take on Contemporary Australian Dining.
For more information please check out Events by William Wallace
Whilst Alastair McLeod is well known in the community of Australian chefs, it is the focus on provenance and quality that underpins Al’FreshCo’s celebration of South East Queensland growers and farmers. Bespoke menus crafted with locally sourced seasonal produce will delight at your next event.
For more information please check out Al’FreshCo Catering
To hire The Bromley Room #2 –
- Fill in online enquiry form by clicking the Enquire Now button (left).
- Choose your preferred caterer (they will contact you directly).
- Book an inspection via your caterer.
- Pay the deposit of 50% of venue hire fee to secure venue booking.
- Finalise all other requirements through the caterer.
- Finalise payments.
- Host your incredible event.
For more detail please review the Function Brochure.